Tim Tam Mint Cheesecake cups

Cheesecake Tim Tam Mint Chocolate (dessert cups)

Easy to make, no bake cheesecake dessert!

Ingredients:

Chocolate sauce:

• 200 gr Dark chocolate
• 160 ml Whipping cream

Tim Tam Crumb:

• 12 Mint Tim Tam biscuits

Cheese cake filling:

• 250 gr cream cheese
• 2/3 cup Caster Sugar
• 600 ml Whipping cream
• 1 teaspoon peppermint essence
• Green food colouring

Method:

1. Start with the Chocolate sauce, melt the chocolate with the cream for 30 sec in the microwave and stir. Repeat till the chocolate is smooth.
2. Tim Tam crumb: Place Tim Tam biscuits in a food processor or blender, process until Tim tams resemble crumbs.
3. Cheese cake filling:

• Beat the cream cheese and sugar with an electric mixer until smooth.
• Add the Whipping cream, peppermint essence and food colouring and beat again until smooth
• Stir some of the Tim Tam crumb into the cream cheese mixture.

       Assembly in layers:

1. Put some crumb in the glass
2. Cheese cake filling
3. Chocolate sauce
4. Cheese cake filling
5. Chocolate sauce
6. Tim Tam crumb

Enjoy!!